A La Carte Menu


Soup of the Day, Fresh Bread                                                                 £4.95

Goats Cheese Cheesecake, Red pepper Coulis                               £6.20

Corned Beef Hash, Crisp Poached Egg                                               £5.25

Smoked, chunks of Haddock, Creamy Mustard Sauce                £5.95
rustic bread

Creamy Garlic Mushrooms with a Blue Cheese                               £6.25
crumble topping, Rustic Bread

Duck and Hoisin Salad                                                                              £5.95

Vegetarian Options                                                                 Starter           Main

Honey Baked Goats Cheese En-Croute,                                £5.25           £10.50
tomato and mozzarella salad on golden beetroot,
balsamic cherry tomatoes, dressed leaves

Butternut Squash and Sage Risotto,                                      £4.95              £ 9.95
rocket and parmesan

Roast Provençal Vegetable Open Lasagne,                                                  £ 9.95
goats cheese sauce, garlic bread

Vegetable and Lentil Curry, Saffron Rice, Naan bread                              £ 9.95

Traditional 11” Stone Baked Pizza

Margherita (v)                                                                               £8.00
Classically simple tomato, onion, mozzarella, basil

Quattro Formaggi                                                                       £9.00
Delicious four cheese’s

Hawaiian                                                                                         £9.00
Ham, pineapple,

Diavola                                                                                             £9.00
Spicy pepperoni, salami, black olives, jalapenos

Calzone                                                                                            £9.00
A closed pizza with ham, spinach, mozzarella

Extra pizza toppings                                                               £1.00
Mushrooms, pepperoni, olives, sweet corn, chicken, artichoke, jalapeno, salami, tuna, prawns, onions, sundried tomato, anchovies, pineapple


Confit Belly Pork                                                                                                        £14.75
black pudding, mash, long stem broccoli & cider jus

Pan-fried Sea Bass Fillet on Gremolata Potatoes,                                      £15.95
roasted courgettes and red peppers, lemon and thyme

Chicken breast stuffed with Red Onion Marmalade,                                  £12.95
sesame infused rice and creamy sweet chilli sauce

Smoked Salmon and Chorizo Risotto,                                                              £12.75
with black truffle oil

Pulled Shoulder of Lamb,                                                                                        £15.75
dauphinoise potatoes, sauté curly kale, long stem broccoli, redcurrant jus

Confit of Duck on Pancetta Bubble and Squeak,                                           £15.75
braised red cabbage, red currant and ruby port jus

 Braised Ox Tail with toasted Pine Nuts and Grated Chocolate               £15.30
and roasted Provençal vegetables

Seared Sirloin Steak with grilled tomato, mushrooms,chunky chips  £18.50
and a crisp salad

Our Best Sellers

Our own Burger topped with either:                                                                           £11.95
blue cheese and red onion marmalade or pulled pork and apple wood,

Fish and Chip in crisp Beer Batter crushed Minted Peas, Tartar Sauce         £10.95

Steak and Ale Pie, Mash/Chips, Peas                                                                           £10.95


Side Orders                                                                                                 £2.50 each

Seasonal Vegetables, Fine Green Beans, Wilted Spinach
Buttered New Potatoes, Chipped Potatoes, Creamed Potatoes,
Rocket and Parmesan Salad, Tomato and Red Onion Salad, Green Leaf Salad

Sauces                                                                                                            £1.50 each
Peppercorn, Blue Cheese, Red Wine and Shallot, Creamy Mustard

Before ordering your food and drink, please ask one of our team, if you require information regarding ingredients.