A La Carte Menu

 Starters

Soup of the Day, Fresh Bread                                                                 £4.95

Goats Cheese Cheesecake, Red pepper Coulis                               £6.20

Corned Beef Hash, Crisp Poached Egg                                               £5.25

Smoked, chunks of Haddock, Creamy Mustard Sauce                £5.95
rustic bread

Creamy Garlic Mushrooms with a Blue Cheese                               £6.25
crumble topping, Rustic Bread

Duck and Hoisin Salad                                                                              £5.95

Vegetarian Options                                                                 Starter           Main

Honey Baked Goats Cheese En-Croute,                                £5.25           £10.50
tomato and mozzarella salad on golden beetroot,
balsamic cherry tomatoes, dressed leaves

Butternut Squash and Sage Risotto,                                      £4.95              £ 9.95
rocket and parmesan

Roast Provençal Vegetable Open Lasagne,                                                  £ 9.95
goats cheese sauce, garlic bread

Vegetable and Lentil Curry, Saffron Rice, Naan bread                              £ 9.95

Traditional 11” Stone Baked Pizza

Margherita (v)                                                                               £8.00
Classically simple tomato, onion, mozzarella, basil

Quattro Formaggi                                                                       £9.00
Delicious four cheese’s

Hawaiian                                                                                         £9.00
Ham, pineapple,

Diavola                                                                                             £9.00
Spicy pepperoni, salami, black olives, jalapenos

Calzone                                                                                            £9.00
A closed pizza with ham, spinach, mozzarella

Extra pizza toppings                                                               £1.00
Mushrooms, pepperoni, olives, sweet corn, chicken, artichoke, jalapeno, salami, tuna, prawns, onions, sundried tomato, anchovies, pineapple

Mains

Confit Belly Pork                                                                                                        £14.75
black pudding, mash, long stem broccoli & cider jus

Pan-fried Sea Bass Fillet on Gremolata Potatoes,                                      £15.95
roasted courgettes and red peppers, lemon and thyme

Chicken breast stuffed with Red Onion Marmalade,                                  £12.95
sesame infused rice and creamy sweet chilli sauce

Smoked Salmon and Chorizo Risotto,                                                              £12.75
with black truffle oil

Pulled Shoulder of Lamb,                                                                                        £15.75
dauphinoise potatoes, sauté curly kale, long stem broccoli, redcurrant jus

Confit of Duck on Pancetta Bubble and Squeak,                                           £15.75
braised red cabbage, red currant and ruby port jus

 Braised Ox Tail with toasted Pine Nuts and Grated Chocolate               £15.30
and roasted Provençal vegetables

Seared Sirloin Steak with grilled tomato, mushrooms,chunky chips  £18.50
and a crisp salad

Our Best Sellers

Our own Burger topped with either:                                                                           £11.95
blue cheese and red onion marmalade or pulled pork and apple wood,

Fish and Chip in crisp Beer Batter crushed Minted Peas, Tartar Sauce         £10.95

Steak and Ale Pie, Mash/Chips, Peas                                                                           £10.95

 

Side Orders                                                                                                 £2.50 each

Seasonal Vegetables, Fine Green Beans, Wilted Spinach
Buttered New Potatoes, Chipped Potatoes, Creamed Potatoes,
Rocket and Parmesan Salad, Tomato and Red Onion Salad, Green Leaf Salad

Sauces                                                                                                            £1.50 each
Peppercorn, Blue Cheese, Red Wine and Shallot, Creamy Mustard


FOOD ALLERGIES AND INTOLERANCES.
Before ordering your food and drink, please ask one of our team, if you require information regarding ingredients.